Spinach Chips Recipe

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1

Prepare the ingredients.

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2

Place the spinach leaves in a large bowl. Drizzle with olive oil and toss until all leaves are evenly coated.

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3

Lay the spinach leaves out on the prepared baking sheets in a single layer, ensuring they do not overlap.

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4

Bake in the preheated oven for 8-10 minutes, or until the leaves are crispy. Watch them carefully to prevent burning.

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Full recipe & nutritional value on foodfaithfitness.com