Ratatouille Recipe
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1
Prepare the ingredients.
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2
Sauté onion and garlic until softened, about 3 minutes.
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3
Stir in crushed tomatoes, basil, and parsley.
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4
Drizzle the vegetables with olive oil and season with additional salt and pepper.
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Full recipe &
nutritional value on foodfaithfitness.com
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