Pork Stir-Fry Recipe

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Full recipe & nutritional value on foodfaithfitness.com

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Pork Stir-Fry Recipe

1

Prepare the ingredients.

2

Heat 1 tablespoon vegetable oil in a large skillet over medium-high heat. Add pork slices and stir-fry until browned and nearly cooked through.

3

In the same skillet, add remaining 1 tablespoon oil, garlic, and ginger. Sauté for 30 seconds.

4

Return the pork to the skillet. Pour the prepared sauce over the pork and vegetables.

Full recipe & nutritional value on foodfaithfitness.com