Oven-Baked Scrambled Eggs

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1

Preheat the oven to 350°F. Spray a 9" x 13" casserole dish with oil.

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2

Break all of the eggs into a large bowl. Whisk them together with the milk, melted butter, salt, and pepper.

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3

Pour the egg mix into your greased casserole dish.

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4

Bake in the oven for 12 minutes. Take the dish out and use a fork to run through the egg to break it up into curds.

Full recipe & nutritional value on foodfaithfitness.com