Miso Sauce

Arrow
Arrow

1

In a bowl, combine the white miso paste and grated fresh ginger.

Arrow
Arrow

2

Slowly whisk in the rice vinegar and toasted sesame oil until smooth.

Arrow

3

Gradually incorporate the maple syrup, followed by the water, until you achieve your desired pourable consistency. Taste and adjust as necessary.

Arrow

Full recipe & nutritional value on foodfaithfitness.com