Mexican Keto Ground Beef Casserole

1

Heat your oven to 375 degrees F

2

Heat a large, oven-safe pan on medium high heat and cook ground beef until no longer pink. Add in 2 tsp of taco seasoning and cook another minute

3

Add cauliflower rice and bell pepper directly to the pan and cook until lightly browned. Add the remaining 1 tsp of taco seasoning and cook another minute

4

Add the beef back into the pan and stir to combine

5

Add cheddar cheese, salsa, heavy cream, cream cheese, salt, and stir until the cream cheese melts and everything is combined

6

Bring a boil and boil for 3-4 minutes, stirring frequently, just until the mixture thickens

7

Remove from heat and sprinkle on the cheese. Bake until bubbly, about 15 mins

8

Sprinkle with cilantro and DEVOUR!

Full recipe & Nutrition Info on FoodFaithfitness.com

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