How To Make Mirepoix

1

1 tablespoon olive oil 1 large onion chopped into 1/2-inch pieces 1 large carrot chopped into 1/2-inch pieces 1 large celery rib

2

Heat the olive oil in a large pan over medium-low heat.

3

Add the chopped vegetables and stir frequently for about 10 minutes until the onions become translucent and the vegetables soften. Take care that they do not brown.

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