Healthy Greek Yogurt Brownies
gluten
free
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1
Heat your oven to 325 degrees and line an 8×8 inch pan with parchment paper.
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2
In a large bowl, whisk together the yogurt, sugar and eggs.
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3
Place 4oz of the chocolate, and the oil, into a small, microwave safe bowl and microwave until smooth.
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4
Whisk in the cocoa powder, cornstarch, soda and salt. Then, roughly chop the remaining chocolate and stir it in.
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Full recipe &
nutritional value on foodfaithfitness.com
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