Greek Yogurt Dressing
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1
Prepare the ingredients.
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2
In a mixing bowl, whisk together Greek yogurt, lemon juice, honey, minced garlic, salt, and pepper.
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3
Gradually drizzle in the olive oil while continuously whisking until the mixture is well blended and emulsified.
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4
Stir in the chopped dill, if using, until evenly distributed. Adjust salt to taste if needed.
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Full recipe &
nutritional value on foodfaithfitness.com
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