Egg Toast Recipe

1

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Full recipe & nutritional value on foodfaithfitness.com

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Egg Toast Recipe

1

Toast the whole grain bread slices to your preferred level of crispiness using a toaster or in a skillet over medium heat.

2

In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

3

Heat the butter in a non-stick skillet over medium heat until melted. Pour in the egg mixture and gently scramble until the eggs are just set.

4

Place the scrambled eggs evenly on top of the toasted bread slices. Garnish with chopped chives if desired.

Full recipe & nutritional value on foodfaithfitness.com