Blueberry Cheesecake Stuffed Protein Waffles

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Full recipe & nutritional value on foodfaithfitness.com

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Blueberry Cheesecake Stuffed Protein Waffles

gluten free

1

Whisk together the flour, cornstarch, sugar, baking powder and salt in a small bowl.

2

In a medium bowl, whisk together the yogurt, egg, milk, oil and extract.

3

Preheat your Wonderffle Cast Iron Stuffed Waffle Maker on medium heat

4

Preheat the oven to 350°F and line a cookie sheet with parchment paper. Set aside.

Full recipe & nutritional value on foodfaithfitness.com