Balsamic Glazed Pork Tenderloin

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1

Whisk together balsamic vinegar and herb seasoning in a bowl until the seasoning is fully dissolved.

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2

Place the pork loin in a resealable plastic bag and pour the marinade over it.

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3

Transfer the marinated pork loin and all of the marinade into a glass baking dish.

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4

Slice and serve the tender, flavorful pork.

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Full recipe & nutritional value on foodfaithfitness.com