Balsamic Glazed Pork Tenderloin
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1
Whisk together balsamic vinegar and herb seasoning in a bowl until the seasoning is fully dissolved.
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2
Place the pork loin in a resealable plastic bag and pour the marinade over it.
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3
Transfer the marinated pork loin and all of the marinade into a glass baking dish.
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4
Slice and serve the tender, flavorful pork.
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Full recipe &
nutritional value on foodfaithfitness.com
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