Avocado Toast with Egg

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1

Toast the bread until golden and crispy.

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2

Mash the avocado in a bowl and season with salt and pepper.

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3

Heat butter in a nonstick skillet over medium heat. Crack the egg into the skillet and cook until the whites are set and the yolk reaches desired doneness, about 3-5 minutes.

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4

Spread the mashed avocado onto the toasted bread.

Full recipe & nutritional value on foodfaithfitness.com