Preheat the air fryer to 375°F. In a bowl, whisk olive oil, Dijon mustard, apple cider vinegar, garlic powder, onion powder, smoked paprika, salt, and pepper.
Arrange the wedges in a single layer in the air fryer basket and cook for 8 to 12 minutes, until the edges are crisp and the center is tender. Cooking time may vary depending on the air fryer.