1/2 cup unsalted butter 3 cloves garlic 1/2 teaspoon Italian seasoning 2 teaspoons fresh parsley 1/4 teaspoon salt 1/4 teaspoon ground black pepper
Stir the softened butter, minced garlic, Italian seasoning, fresh parsley, salt, and pepper until well combined. If desired, use an electric mixer to make it extra light and creamy.