Spinach Chips Recipe
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1
Prepare the ingredients.
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2
Place the spinach leaves in a large bowl. Drizzle with olive oil and toss until all leaves are evenly coated.
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3
Lay the spinach leaves out on the prepared baking sheets in a single layer, ensuring they do not overlap.
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4
Bake in the preheated oven for 8-10 minutes, or until the leaves are crispy. Watch them carefully to prevent burning.
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Full recipe &
nutritional value on foodfaithfitness.com
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