Homemade Hot Pockets
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1
Divide the pizza dough into 8 equal portions.
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2
Roll each portion into a 5-inch square. Place on the prepared baking sheet.
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3
Spread a tablespoon of pizza sauce on each square, leaving a border. Top with mozzarella cheese and pepperoni slices.
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4
Fold the dough over the filling to form a pocket. Seal edges with a fork. Brush with beaten egg. Bake for 15 minutes or until golden brown.
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Full recipe &
nutritional value on foodfaithfitness.com
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