Ground Beef Stir-Fry

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1

Heat olive oil in a large skillet over medium-high heat. Add ground beef and cook until browned, breaking it into small pieces as it cooks.

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2

Add onion, bell pepper, broccoli, snap peas, carrots, and garlic to the skillet. Cook for about 5 minutes, stirring occasionally, until vegetables are tender.

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3

In a small bowl, whisk together soy sauce, cornstarch, water, and sesame oil. Pour over the beef and vegetables in the skillet. Cook for another 5 minutes

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Full recipe & nutritional value on foodfaithfitness.com