Broiled Haddock
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1
Preheat the oven to broil on high and lightly coat a baking sheet with olive oil spray.
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2
Place the haddock fillets skin-side down on the prepared baking sheet.
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3
In a small bowl, mix together onion powder, paprika, garlic powder, pepper, and salt. Sprinkle the seasoning mix evenly over the fillets.
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4
Distribute small bits of butter over the seasoned fillets.
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Full recipe &
nutritional value on foodfaithfitness.com
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