Broiled Haddock

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1

Preheat the oven to broil on high and lightly coat a baking sheet with olive oil spray.

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2

Place the haddock fillets skin-side down on the prepared baking sheet.

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3

In a small bowl, mix together onion powder, paprika, garlic powder, pepper, and salt. Sprinkle the seasoning mix evenly over the fillets.

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4

Distribute small bits of butter over the seasoned fillets.

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Full recipe & nutritional value on foodfaithfitness.com