Nutella Crepes
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1
Prepare the ingredients.
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2
Blend milk, flour, sugar, salt, butter, vanilla, and eggs in a blender until smooth.
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3
Cook until golden, flip, and cook the other side. Stack crepes with parchment paper in between.
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4
Spread Nutella on each crepe, add fresh fruit if desired, fold into triangles, and serve with optional powdered sugar and whipped cream.
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Full recipe &
nutritional value on foodfaithfitness.com
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