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Air Fryer Bacon

You'll have perfectly crispy bacon every time with this Air Fryer Bacon! One ingredient plus my favorite kitchen gadget...couldn't be easier!
Course Breakfast
Cuisine American
Cook Time 10 minutes
Servings 6 Slices
Calories 43kcal
Author Taylor Kiser

Ingredients

  • 6 Slices Bacon

Instructions

  • Pre heat your air fryer to 350 degrees for 5 minutes (if your model recommends it)
  • Place the bacon strips in your air fryer (its okay if some overlap a little but try to leave some space between)
  • Cook at 350 degrees for 8-10 minutes. 10 minutes yield nice and crispy, golden brown bacon. If you want it less crispy, cook less and more crispy, cook more. Also, if you have thick cut bacon you may need a few minutes longer.
  • DEVOUR!

Video

Notes

I originally had this cook at 400 degrees but learned from Natashas Kitchen that lower is better!

Nutrition

Calories: 43kcal | Protein: 3.6g | Fat: 3g | Saturated Fat: 1.1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.4g | Cholesterol: 10mg | Sodium: 162mg | Potassium: 47mg