Go Back
–+ servings
Print

Homemade Strawberry Vinaigrette

This healthy Homemade Strawberry Vinaigrette is the only summer salad dressing you will ever need! Naturally gluten free, paleo, and vegan!
Course dressing
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 16 Tbsp
Calories 50kcal
Author FoodFaithFitness

Ingredients

  • 2/3 Cup Roughly chopped strawberries (89g)
  • 3 Tbsp Apple cider vinegar
  • 2 Tbsp Honey (or agave)
  • 2 Tbsp Fresh lime juice
  • 1 tsp Lime zest (about 1 large lime)
  • 1/2 tsp Salt
  • 1/3 Cup Olive oil

Instructions

  • Place all the ingredients, except the oil, in a small food processor (mine is 3 cups) and process until the strawberries are totally broken down. You will need to stop and scrape the sides often.
  • Once mixed, with the food processor running, stream in the olive oil until the dressing is mixed and thickened.
  • DEVOUR!

Video

Nutrition

Calories: 50kcal | Carbohydrates: 2.8g | Fat: 4.5g | Saturated Fat: 0.6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3.3g | Sodium: 73mg | Potassium: 17mg | Fiber: 0.2g | Sugar: 2.5g | Vitamin A: 0.1IU | Vitamin C: 7.4mg | Calcium: 0.1mg | Iron: 0.3mg