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Air Fryer Roasted Potatoes

These Air Fryer Roasted Potatoes are only 2 ingredients and are SO easy! They are the crispiest, fluffiest potatoes that you will ever eat!
Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 People, as a side
Author Taylor

Ingredients

Instructions

  • Turn your air fryer onto 400 degrees to heat. While it heats, wash and dry the potatoes well and then cut them into quarters. Toss with olive oil and a good pinch of salt.
  • Lay the potatoes cut-side down in your air-fryer mesh basket and cook for 12 minutes. Then, flip the potatoes and cook until golden brown and tender, about another 8-10 minutes.
  • DEVOUR!