These easy baked bananas are a 3 ingredient, quick and easy dessert that are naturally gluten free, paleo and vegan friendly! Great for kids and adults!
Servings 2 People
Preheat your oven to 400 degrees and line a cookie sheet with parchment paper.
Peel the bananas and slice them in half length wise, placing on the baking sheet cut-side up.
Rub the bananas with honey and sprinkle with a pinch of salt.
Bake until soft, about 15-20 mins.
Sprinkle with cinnamon and DEVOUR!
Calories: 153.4kcal | Carbohydrates: 39.8g | Protein: 1.5g | Fat: 0.5g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Sodium: 79.7mg | Fiber: 3.6g | Sugar: 25.3g | Vitamin A: 2.2IU | Vitamin C: 20mg | Calcium: 0.9mg | Iron: 2.6mg