This grain free No Oats Paleo Oatmeal is an EASY, healthy recipe that you can make ahead for busy mornings! Loaded with healthy fat to keep you full!
Course Breakfast
Cuisine American
Prep Time 15 minutesminutes
Chilling 3 hourshours
Total Time 15 minutesminutes
Servings 6People
Calories 365kcal
Author FoodFaithFitness
Ingredients
2CupsRaw Walnuts
1/2CupRaw Pumpkin seeds
2TbspGround flaxseeds
2TbspChia seeds
3CupsUnsweetened almond milk
1/2tspPure vanilla extract
3TbspPure Maple Syrup
1Pinch Sea Salt
For serving:
Fresh seasonal fruit
Nut and seed butters
Pure maple syrup
Nuts and seeds
Nondairy milk
Instructions
Add the walnuts and pumpkin seeds to a food processor or blender and process until finely ground. Transfer the ground walnuts and pumpkin seeds to a jar along with the ground flax and chia seeds.
Pour in the almond milk, vanilla, maple syrup and salt. Stir well to combine. Seal the jar and allow it to sit overnight in the refrigerator or at least 3 hours.
When ready to serve, either heat the porridge on the stovetop or leave cold. Serve with desired fruit, nuts/seeds, liquid sweetener, nut butter and additional nondairy milk.