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Recipe

Slow Cooker Chicken Thighs

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Serves: 4 -6 People
Prep: 5 minutes
Cook: 8 hours
Total: 8 hours 5 minutes

Ingredients

  • 2 Lbs Boneless Skinless Chicken Thighs
  • Sea salt
  • Pepper
  • 2 Cups Sauce, Of choice

Instructions

  • Season your chicken thighs well with salt and pepper and place into the bottom of your slow cooker.
  • Pour the sauce over. Cover and cook until the chicken is tender, about 7 to 8 hours.
  • Stir until the chicken is broken up and nice and saucy.
  • DEVOUR as needed!

Tips & Notes:

As long as you use 1 cup of sauce to 1 lb of chicken thighs, you can make this in any ratio!

Nutrition Disclaimer

Nutrition information are estimates only and may vary based on the specific brands, ingredients, and portion sizes you use. This data is provided for informational purposes only.

Author: Taylor
Course:Dinner, Main Course
Cuisine:American
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