"Ants On a Log" Toast
Want to eat ants on a log for breakfast? These healthy, gluten free toasts let you have dessert for breakfast, and you can prep the toppings ahead!
Servings 4 Toasts
- 4 Slices Bread of choice, (I used gluten free)
- 1/4 Cup Naturally More Peanut Butter
- Celery, thinly sliced
- 4 tsp Cacao nibs
Calories: 178kcal | Carbohydrates: 16.1g | Protein: 5.9g | Fat: 11.3g | Saturated Fat: 2g | Sodium: 217.5mg | Fiber: 2.5g | Sugar: 2.5g | Calcium: 10mg | Iron: 0.5mg