Juicy and delicious grilled Sesame Chicken Breasts with an easy and flavorful ginger marinade.Don't know what to do with that chicken breast? Here's your answer.
Prep Time 30 minutesminutes
Cook Time 15 minutesminutes
Servings 2
Calories 354kcal
Author FoodFaithFitness
Ingredients
2chicken breastsskin on
2tbspsoy sauce
½tbspwhite & black sesame seeds
1tbspsesame oil
2tsphoney
1tbsplime juice
handful fresh coriander
1tbspgingerchopped
1clovegarlicminced
Instructions
Preheat the grill to 400°F.
In a bowl, whisk together the soy sauce, honey, lime juice, garlic, ginger, sesame oil, and half of the sesame seeds until well combined.
Add the chicken breast to the marinade and store in the fridge for at least 30 minutes.
Remove the chicken from the marinade and place it on the grill. Cook the chicken breasts for 6 minutes on each side.
Transfer the chicken breast to plates and garnish with fresh coriander. Add your favorite side and DEVOUR!
Notes
For the best result and best taste, leave the chicken in the marinade overnight in the fridge. If you don't have the time, marinate for at least 30 minutes. The flavor will develop the best if you leave the meat marinated in the fridge. Take them out from the marinade at least 30 minutes before cooking.
You don't have to leave the skin on. The skin contains fat, which brings flavor... and calories. So it depends on what you hold more dear: the taste or the nutrition.