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Mediterranean Cucumber Salad

This Mediterranean Cucumber Salad is so refreshing and packs so much flavor! Naturally gluten free, vegan, paleo, and whole30!
Course Side Dish
Cuisine Mediterranean
Prep Time 5 minutes
Chilling 1 hour
Total Time 1 hour 5 minutes
Servings 4 People
Calories 98kcal
Author FoodFaithFitness

Ingredients

  • 2 Tbsp Olive oil
  • 2 Tbsp Fresh lemon juice
  • 1 Cucumber, thinly sliced
  • 1/4 Of a large red onion, thinly sliced
  • 1 Tbsp Fresh mint, minced
  • 2 tsp Dukkah seasoning
  • 1/4 tsp Salt

Instructions

  • Place the lemon juice in a medium bowl. While constantly whisking, stream in the oil until thick and well mixed.
  • Add in all the remaining ingredients and toss to coat well.
  • OPTIONAL BUT RECOMMENDED: cover and chill at least 1 hour to develop flavors.
  • DEVOUR!

Video

Nutrition

Calories: 98kcal | Carbohydrates: 5.3g | Protein: 0.9g | Fat: 8.7g | Saturated Fat: 1.2g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 6.3g | Sodium: 147mg | Potassium: 132mg | Fiber: 0.9g | Sugar: 2.4g | Vitamin A: 3IU | Vitamin C: 12mg | Calcium: 1.5mg | Iron: 1.9mg