Whole30 Mayo
You'll be spreading this deliciously creamy Whole30 Mayo on everything! Only five ingredients and SO easy to make!
Servings 16 1 Tbsp servings
Calories 135kcal
Ingredients
- 1 Egg
- 1 Tbsp Fresh lemon juice
- 1 tsp Yellow mustard
- 1/2 tsp Salt
- 1 Cup Avocado oil
Instructions
- Place the egg in a large food processor and process for 30 seconds.
- Add the lemon juice, mustard and salt and process for 30 seconds.
- With the food processor running, drop ONE DROP OF OIL in at a time until you've used 1/4 cup of the oil. You HAVE to go super slow or the mayo won't thicken
- Once you've used 1/4 cup of the oil you can stream the oil in a slow, thin, steady stream.
- Spread on everything and DEVOUR!
Video
Nutrition
Calories: 135kcal | Carbohydrates: 0.1g | Protein: 0.4g | Fat: 14g | Saturated Fat: 2.1g | Polyunsaturated Fat: 2.1g | Monounsaturated Fat: 10.1g | Cholesterol: 11.6mg | Sodium: 45mg | Potassium: 6mg