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Honey Mustard Broccoli Apple Salad with Greek Yogurt  - An easy, gluten free and healthy side dish that even kids will like! It's protein packed and makes great leftovers! | #Foodfaithfitness | #Glutenfree #Grainfree #Healthy #GreekYogurt

Healthy Broccoli Apple Salad with Greek Yogurt

This Healthy Broccoli Apple Salad with Greek Yogurt is an easy, healthy side dish that even kids will like! It's protein packed and makes great leftovers!

Course side
Cuisine American
Keyword Broccoli salad recipes, Greek yogurt broccoli salad, healthy broccoli salad, side dish recipes
Prep Time 15 minutes
Cook Time 10 minutes
Chill time 2 hours
Total Time 25 minutes
Servings 6 People, as a side
Calories 142 kcal
Author Taylor

Ingredients

  • 4 Strips Bacon
  • 4 Cups Broccoli, Cut into florets (260g)
  • 1/4 Cup Roasted, salted Sunflower seeds (32g)
  • 1/4 Cup Red onion, thinly sliced
  • 1 Large Fuji apple, roughly chopped

For the dressing:

  • 1 Cup Non fat, plain Greek yogurt
  • 4 Tbsp Honey
  • 2 Tbsp Yellow mustard
  • 2 Tbsp Dijon mustard
  • 2 tsp Apple cider vinegar
  • 1/4 Salt, or to taste

Instructions

  1. Heat a large skillet on medium heat. Cook the bacon slices until golden brown and crispy on each side, about 2-3 minutes per side. Transfer to a paper towel lined plate and press out any excess fat.

  2. In a large bowl, stir together all the salad ingredients. Crush up the bacon and stir it in.

  3. In a medium bowl, whisk together all the dressing ingredients. Pour over the salad and toss until well coated. Season to taste with salt.

  4. Cover and refrigerate the salad at LEAST 2 hours (up to overnight) to develop flavor and so the broccoli absorbs the dressing 

  5. DEVOUR!