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Fire Crackers
Tired of the same old snack? Throw Fire Crackers into the mix and take your humble cracker to the next level.
Course Appetizer, Snack
Cuisine American
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
Servings 8
Calories 141kcal
Author FoodFaithFitness
- 1 tbsp ranch seasoning mix
- 1/2 tbsp crushed red pepper flakes
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 cup unsalted butter
- 3 1/2 cups plain oyster crackers
In a small bowl, combine the ranch seasoning, red pepper flakes, garlic powder, and onion powder.
Melt the butter in a large skillet over medium heat.
Add the oyster crackers to the skillet, stirring to coat with the melted butter. Cook for 4-5 minutes until lightly toasted.
Take the skillet off the heat and sprinkle the seasoning mix over the crackers, tossing to coat thoroughly.
Let the crackers cool completely, then serve and enjoy!
Calories: 141kcal | Carbohydrates: 16g | Protein: 2g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 15mg | Sodium: 335mg | Potassium: 45mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 326IU | Vitamin C: 0.04mg | Calcium: 8mg | Iron: 1mg