Homemade Granola Bars
Homemade snacks will never be the same once you've tried this delectable and hassle-free Granola Bar recipe—it's the perfect blend of health and taste.
Servings 8
Calories 240kcal
Ingredients
- 1 cup old-fashioned oats
- 1/2 tsp ground cinnamon
- pinch of sea salt
- 1/2 cup shredded dried coconut
- 1/2 cup dark chocolate chips
- 1/2 cup peanut butter
- 1 tbsp honey
- 1/2 tsp vanilla extract
Instructions
- Line a squared baking dish with parchment paper. Add the oats, salt, and cinnamon to a large mixing bowl. Stir well.
- Roughly chop the dark chocolate chips. Add along with the shredded coconut to the oat mixture.
- Mix the peanut butter, honey, and vanilla extract in with the dry ingredients until combined.
- Transfer the mixture to the prepared baking dish. Use a spoon or spatula to flatten the surface evenly.
- Cover the baking tray and refrigerate for at least 60 minutes.
- Once the oats are set and hard, lift them out of the dish and use a sharp knife to slice them into 8 even bars.
Notes
- Opt for the freshest oats and the best peanut butter and chocolate you can find.
- Customize with nuts, dried fruits, various seeds, or even a sprinkle of flax or chia for a nutri-boost.
- Press the mixture down firmly on the sheet to prevent crumbling.
Nutrition
Calories: 240kcal | Carbohydrates: 20g | Protein: 6g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 0.1mg | Sodium: 84mg | Potassium: 230mg | Fiber: 3g | Sugar: 8g | Vitamin A: 1IU | Vitamin C: 0.2mg | Calcium: 50mg | Iron: 1mg