Whole Wheat Banana Bread With Greek Yogurt And Blueberries
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1
Preheat your oven to 375 degrees. Spray a 9x5x3 inch loaf pan with nonstick spray.
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2
Combine the flour, baking powder, salt and sugar in a small mixing bowl. Stir thoroughly.
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3
Combine the honey, vanilla, bananas, eggs, and Greek yogurt in a large mixing bowl. Stir thoroughly then add in the dry mixture. Fold in the blueberries.
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4
Pour the batter into the prepared pan. Bake for 45-60 minutes or until golden brown and a skewer inserted into the center comes out clean.
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Full recipe &
nutritional value on foodfaithfitness.com
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