Whole Wheat Banana Bread With Greek Yogurt And Blueberries

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1

Preheat your oven to 375 degrees. Spray a 9x5x3 inch loaf pan with nonstick spray.

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2

Combine the flour, baking powder, salt and sugar in a small mixing bowl. Stir thoroughly.

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3

Combine the honey, vanilla, bananas, eggs, and Greek yogurt in a large mixing bowl. Stir thoroughly then add in the dry mixture. Fold in the blueberries.

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4

Pour the batter into the prepared pan. Bake for 45-60 minutes or until golden brown and a skewer inserted into the center comes out clean.

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Full recipe & nutritional value on foodfaithfitness.com