Vegetarian Breakfast Sandwich

1

Spread mayonnaise on the bottom half, then place avocado slices on it. Season the avocado with salt and pepper.

2

Add the beaten egg into the pan and scramble it, seasoning with salt and pepper to taste and stirring to prevent it from sticking.

3

If using, add spinach and cook with the egg until wilted.

4

When eggs are almost set and spinach is wilted, place the cheese slice on top and cover the pan until it is slightly melted.

Full recipe & nutritional value on foodfaithfitness.com