Vegan Sugar Cookies

1

Sift in the flour, baking powder, and sea salt, folding to combine into a dough.

2

Form the dough into a disk, wrap, and chill for 30 minutes.

3

On a floured surface, roll the dough to 1/4″ thickness, cut shapes, and transfer to a baking sheet.

4

Bake for 7 minutes until edges are golden.

Full recipe & nutritional value on foodfaithfitness.com