Turkey Lettuce Wraps

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Full recipe & nutritional value on foodfaithfitness.com

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Turkey Lettuce Wraps

1

Heat olive oil in a large skillet over medium-high heat. Add ground turkey and cook until browned, about 5-7 minutes, breaking it up as it cooks.

2

Add garlic, onion, and red bell pepper to the skillet. Cook, stirring frequently, until vegetables are tender, about 3-4 minutes.

3

Stir in hoisin sauce, soy sauce, rice vinegar, and ginger. Add water chestnuts and green onions. Cook for another 2-3 minutes until everything is well combined and heated through.

4

To serve, spoon several tablespoons of the turkey mixture into the center of each lettuce leaf. Wrap and enjoy!

Full recipe & nutritional value on foodfaithfitness.com