Toad-in-the-Hole

1

In a large bowl, whisk together the flour, salt, and pepper. Add the eggs and milk, and whisk until smooth.

2

Let the batter rest at room temperature for about 30 minutes.

3

Preheat the oven to 425°F. In an oven-safe dish, add the vegetable oil and sausages. Bake for 10 to 15 minutes to brown slightly.

4

Remove the dish from the oven, pour the batter around the sausages, and return to the oven.

Full recipe & nutritional value on foodfaithfitness.com