Tasty Soba Noodles
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1
Chop the garlic cloves and grate the ginger. Combine with the vinegar, soy sauce, sesame oil, and honey in a small bowl. Set aside.
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2
Cut the avocado in half, remove the pit, and peel the skin. Slice the avocado and squeeze the lemon juice onto the slices. Set aside.
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3
Bring a pot of water to a boil. Cook the soba noodles according to the package instructions.
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4
Drain the cooked Soba and rinse well under cold water, to remove all the starch.
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Full recipe &
nutritional value on foodfaithfitness.com
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