Sugar Free Brownies

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Full recipe & Nutrition Info on FoodFaithfitness.com

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Sugar Free Brownies

1

Heat your oven to 350 degrees and line an 8×8 inch pan with parchment paper.

2

Use an electric hand mixer, beat eggs, oil, truvia and vanilla until the mixture begins to lighten in color, about one minute

3

Stir in flour, cocoa powder, salt and baking soda. Then, fold in chocolate chips

4

Pour into the pan and bake until the top is JUST set about 14-16 minutes

5

Place the pan inside the refrigerator immediately for 15 minutes, then let cool on the counter completely

6

DEVOUR!

Full recipe & Nutrition Info on FoodFaithfitness.com