Steamed Spinach

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1

Prepare the ingredients.

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2

Place the cleaned spinach leaves in a steaming basket over a pot of boiling water.

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3

Cover the pot with a lid and steam the spinach for about 5 minutes until just wilted.

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4

Transfer the steamed spinach to a bowl. Press to remove excess water, then season with salt, pepper, and garlic powder.

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Full recipe & nutritional value on foodfaithfitness.com