Sesame Ginger Dressing

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1

Prepare the ingredients.

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2

Combine rice vinegar, soy sauce, sesame oil, honey, grated ginger, and minced garlic in a jar with a tight-fitting lid.

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3

Secure the lid and shake vigorously until all ingredients are well combined and the dressing is smooth.

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4

Use immediately or store in the refrigerator for up to one week. Shake well before each use.

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Full recipe & nutritional value on foodfaithfitness.com