Roasted Pork Tenderloin
GET THE RECIPE
Arrow
Arrow
1
Prepare the pork tenderloin.
GET THE RECIPE
Arrow
Arrow
2
Trim the pork tenderloin of any excess fat and silver skin, then pat it dry with paper towels.
GET THE RECIPE
Arrow
3
In a small bowl, mix together the sea salt, black pepper, Italian seasoning, garlic powder, and ground coriander.
Arrow
GET THE RECIPE
Arrow
4
Roast until the internal temperature of the pork reaches at least 145°F.
Arrow
GET THE RECIPE
Full recipe &
nutritional value on foodfaithfitness.com
GET THE RECIPE