How To Make Quinoa In A Rice Cooker

1

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Full recipe & nutritional value on foodfaithfitness.com

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How To Make Quinoa In A Rice Cooker

1

Rinse 1 cup of quinoa under cold water to remove its natural coating, which can taste bitter.

2

Combine the rinsed quinoa and 2 cups of water or broth in the rice cooker.

3

If desired, add 1/2 teaspoon of salt to the mixture, then close the lid and set the rice cooker to the standard.

4

Fold the scrambled eggs back into the skillet, mixing well to distribute. Finish by stirring in the sesame oil and remove from heat.

Full recipe & nutritional value on foodfaithfitness.com