Pumpkin Oatmeal Muffins
RECIPE & NUTRITION
1
Preheat your oven to 400 and spray a muffin tin
w
ith cooking spray
RECIPE & NUTRITION
2
Whisk together pumpkin puree, unsweetened almond milk, brown sugar, avocado oil, eggs, and vanilla
RECIPE & NUTRITION
3
Add rolled old fashioned oats, cinnamon, baking soda, salt, nutmeg, ginger, and allspice and stir to combine
RECIPE & NUTRITION
4
Scoop into the muffin cavities, filling them about 2/3 the way full
RECIPE & NUTRITION
5
Bake for 5 minutes, then lower the heat to 350 and bake for anther 18-20 minutes
RECIPE & NUTRITION
6
Let them cool completely in the pan, then DEVOUR!
RECIPE & NUTRITION
Full recipe and nutrition info on foodfaithfitness.com!
RECIPE & NUTRITION