Crispy Fried Wonton

1

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Full recipe & nutritional value on foodfaithfitness.com

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Crispy Fried Wonton

1

Finely chop the shrimp and combine it with garlic, ginger, coriander, sesame seeds, sesame oil, soy sauce, cornstarch, and black pepper. Mix well.

2

Place the wonton wrappers on a flat surface and spoon a teaspoon of the filling in the center of each wrapper.

3

Brush the edges with some water and form a triangle shape.

4

Heat the vegetable oil in a deep pot to 350°F. Drop the prawn wontons in the hot oil and deep-fry them in batches until golden brown.

Full recipe & nutritional value on foodfaithfitness.com