Peach Cobbler With Cake Mix

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1

In a large mixing bowl, combine flour and salt.

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2

In a 9×13-inch baking dish, spread the canned peaches with their juice evenly across the bottom.

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3

Sprinkle the yellow cake mix evenly over the peaches, ensuring no large clumps remain.

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4

Drizzle the melted butter over the cake mix, covering as much of the surface as possible.

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Full recipe & nutritional value on foodfaithfitness.com