Peach Cobbler

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1

Prepare the ingredients.

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2

In a large bowl, combine sliced peaches, white sugar, cinnamon, nutmeg, lemon juice, and cornstarch.

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3

Mix in butter with your fingertips, or a pastry blender, until mixture resembles coarse meal.

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4

Sprinkle the remaining 1/4 cup of brown sugar over the cobbler. Bake until topping is golden, about 30 minutes.

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Full recipe & nutritional value on foodfaithfitness.com