Peach Cobbler
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1
Prepare the ingredients.
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2
In a large bowl, combine sliced peaches, white sugar, cinnamon, nutmeg, lemon juice, and cornstarch.
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3
Mix in butter with your fingertips, or a pastry blender, until mixture resembles coarse meal.
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4
Sprinkle the remaining 1/4 cup of brown sugar over the cobbler. Bake until topping is golden, about 30 minutes.
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Full recipe &
nutritional value on foodfaithfitness.com
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