Oven-Roasted Garlic

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Full recipe & nutritional value on foodfaithfitness.com

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Oven-Roasted Garlic

1

Heat the oven to 350°F

2

Use a sharp knife to cut the tops off the garlic heads to expose all the cloves.

3

Place the garlic in tin foil and, using a brush, completely coat the garlic with the olive oil.

4

When you’re ready to cook your chops, preheat the oven to 400°F. Heat a cast-iron skillet on HIGH until piping hot and sear the chops on both sides.

Full recipe & nutritional value on foodfaithfitness.com