Egg White Oatmeal

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Full recipe & Nutrition Info on FoodFaithfitness.com

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Egg White Oatmeal

1

In a small pot, stir together rolled oats, cinnamon and salt

2

Stir in milk and bring to a boil on high heat. Turn to medium high and simmer, stirring frequently, until the oats are thick and creamy, about 4-5 minutes

3

Add in the egg whites and stir constantly until they are cooked and the oatmeal is thick, about 2-3 minutes

4

Remove from heat and stir in the sweetener and vanilla

5

Top with whatever your heart wants and DEVOUR!

Full recipe & Nutrition Info on FoodFaithfitness.com